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Feast Your Eyes on Magpie’s Cake

August 30, 2010

Magpie’s Cake doesn’t so much make tasty confections as they do edible works of art. Intricate, elaborate, and couture, the sweet little somethings are unlike any cake you’ve ever seen before.

Baked by chef Maggie LaBaugh, a balet dancer-turned pastry chef, Magpie’s cakes are an elegant and sophisticated way to celebrate any occasion. With prices starting at $10 per slice, they’re an incredibly rich way to usher in a special night worth savoring. Marvel at some of my personal favorites that brought tiers to my eyes.

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